Buscar
Mostrando ítems 1-2 de 2
Valorization of spent coffee grounds by supramolecular solvent extraction
(Elsevier, 2019)
In this study, we assess the potential of supramolecular solvents (SUPRAS) for valorization of spent coffee grounds (SCG). SUPRAS, made up of self-assembled amphiphilic aggregates dispersed in an aqueous or hydro-organic ...
Supramolecular solvent extraction of bioactives from coffee cherry pulp
(Elsevier, 2020)
The potential of supramolecular solvents (SUPRAS) is investigated for the extraction of bioactive compounds from coffee cherry pulp, one of the major by-products generated in the coffee industry. SUPRAS made up of hexagonal ...