• Improving oat for adaptation to Mediterranean environments 

  Canales Castilla, Francisco José (Universidad de Córdoba, UCOPress, 2019)

  Oat (Avena sativa L.) is a nutritionally important cereal crop cultivated in most parts of the world as both, food and fodder. This cereal is better adapted to temperate and humid climate than to the drier Mediterranean ...

• Structural organization of genetic diversity and ethofunctional characterization in the Andalusian donkey breed 

  Navas González, Francisco Javier (Universidad de Córdoba, UCOPress, 2019)

  Tools allowing to understand the evolution of donkey populations in time, the future trends that these populations describe, and the factors conditioning such trends, become invaluably critical when aiming at preserving ...

• Mecanismos genéticos y moleculares implicados en la plasticidad genómica de Fusarium oxysporum 

  López-Díaz, Cristina (Universidad de Córdoba, UCOPress, 2019)

  Los patógenos fúngicos representan una grave amenaza para la salud humana y la seguridad alimentaria. Fusarium oxysporum es un hongo filamentoso que causa marchitez vascular en más de cien cultivos diferentes y es conocido ...

• Mejora de trigo y triticale para la producción de bioetanol lignocelulósico usando herramientas clásicas y moleculares 

  Ostos Garrido, Francisco José (Universidad de Córdoba, UCOPress, 2019)

  La impronta del ser humano sobre el medio ambiente es hoy una realidad. El problema medioambiental que se cierne sobre la globalidad del planeta se ha visto acelerado por la masiva emisión de gases de efecto invernadero ...

• In vivo and in vivo biological activity of cola beverages and different additives 

  Mateo-Fernández, Marcos (Universidad de Córdoba, UCOPress, 2019)

  Environmental factors such as diet may modify cancer risk and tumor behavior since they could be involved in gene expression changes. One of the worldwide consumed products is Coca-Cola. Originally developed as medical ...

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