• Forage Consumption and Its Effects on the Performance of Growing Swine—Discussed in Relation to European Wild Boar (Sus scrofa L.) in Semi-Extensive Systems: A Review 

  Rivero, M. Jordana; Rodríguez-Estévez, V.; Pietrosemoli, Silvana; Carballo, Cecilia; Cooke, Andrew S.; Kongsted, Anne Grete (MDPI, 2019)

  Due to its distinct properties, wild boar meat is considered a highly desirable consumer product, in a market that is expanding. Outdoor production is also favoured by consumers who value animal welfare and environmental ...

• Occurrence of Mycotoxins in Swine Feeding from Spain 

  Arroyo-Manzanares, Natalia; Rodríguez-Estévez, V.; Arenas-Fernández, Plácido; García-Campaña, Ana M.; Gámiz-Gracia, Laura (MDPI, 2019)

  A survey including 228 pig feed samples from Spain has been developed, exploring the occurrence of 19 mycotoxins (aflatoxins B1, B2, G1 and G2, ochratoxin A, fumonisins B1 and B2, citrinin, zearalenone, deoxynivalenol, ...

• A Meta-Analytic Approach to Predict Methane Emissions from Dairy Goats Using Milk Fatty Acid Profile 

  Requena Domenech, Francisco; Peña Blanco, Francisco; Agüera Buendía, Estrella; Martínez Marín, Andrés L. (MDPI, 2020)

  The aim of this work was to develop an equation to predict methane yield (CH4, g/kg dry matter intake) from dairy goats using milk fatty acid (FA) profile. Data from 12 research papers (30 treatments and 223 individual ...

• Dominant Yeast Community in Raw Sheep’s Milk and Potential Transfers of Yeast Species in Relation to Farming Practices 

  Quintana, Álvaro Rafael; Perea Muñoz, José Manuel; García-Béjar, Beatriz; Jiménez, Lorena; Garzón Sigler, A.; Arias, Ramón (MDPI, 2020)

  Yeasts are always present in any type of cheese, as well as in the factories where it is produced. However, the role of the yeast community in the cheese making process, as well as the routes of contamination used by yeast ...

• Effect of Research Impact on Emerging Camel Husbandry, Welfare and Social-Related Awareness 

  Iglesias Pastrana, Carlos; Navas González, Francisco Javier; Ciani, Elena; Barba Capote, C.J.; Delgado-Bermejo, J.V. (MDPI, 2020)

  The lack of applied scientific research on camels, despite them being recognized as production animals, compels the reorganization of emerging camel breeding systems with the aim of achieving successful camel welfare ...

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