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Interés de la alfalfa fresca en la alimentación durante la gestación de cerdas primíparas: influencia del nivel energético
(Universidad de Córdoba, Servicio de Publicaciones, 1987)
A study was malle of the incorporation of fresh alfalfa into the diets of first-litter sows during gestation and lactation, and of its repercussion both on sows and their litters. For this, 20 first-litter Landrace sows ...
Harina de alfalfa deshidratada en raciones para cerdas gestantes y efecto del nivel energético sobre caracteres de explotación
(Universidad de Córdoba, Servicio de Publicaciones, 1987)
A study was made of the incorporation of 20% dehydrated alfalfa in the diets of gestating Landrace sows, comparing also different energy levels. For this, three batches were used —one control and two experimental batches, ...
Experiencias de alimentación comparativa, en porcinos, con grano de maiz rae
(Universidad de Córdoba, Servicio de Publicaciones, 1980)
Consumo de leche y crecimiento en peso vivo en chivos de raza malagueña durante la fase de lactación
(Universidad de Córdoba, Servicio de Publicaciones, 1985)
98 Malagueña kids (40 femalesand 58 malesfrom, twin birth were tested. The live weight as well as the amounts of milk consumed were the controls we carried out on a weekly basis. The milk consumption was augmented during ...
Aprovechamiento de recursos alimenticios naturales. I. Contribución al estudio de la dieta del gamo (Dama dama) y del muflón
(Universidad de Córdoba, Servicio de Publicaciones, 1985)
This work deals with botanical identification of vegetation integrating Dama dama °and Ovis ammom musimum diets, in the National Park Sierra of Cazorla. Seasonal analysis of ruminal contents of 21 Dama dama and 22 Ovis ...
Valor nutritivo y aprovechamiento de rastrojeras de cereales por ganado ovino
(Universidad de Córdoba, Servicio de Publicaciones, 1987)
Straw and ears spilled out by Ha, not gathered during summer cereals harvest, were measured on 33 places of Spain. Average daily live weight increases were determined on open and pregnant ewes and on rams, keeping in mind ...
Tecnología de la preparación de un concentrado proteico para alimentación animal a partir de subproductos de la industria cárnica
(Universidad de Córdoba, Servicio de Publicaciones, 1983)
A process to reduce the fat level in crackling is described. The product obtained has a high protein content as well as a high stability. Its high eficiency makes it suitable fob - animal feeding.
Influencia de factores geotopogríficos sobre la composición química de Cistus ladanifer L.
(Universidad de Córdoba, Servicio de Publicaciones, 1987)
Significative influences of several geotopographic characteristics are shown on a concentration of crude nutritive principles and mineral elements in C. ladanifer but a clear regulation of these observations is not discernible.
Influencia del tipo de dieta en cerdas gestantes (concentrado o concentrado más alfalfa verde), y nivel energético sobre caracteres reproductivos—productivos
(Universidad de Córdoba, Servicio de Publicaciones, 1986)
Since the possibilities for the production of alfalfa in Spanish conditions are so remarkable, and the effects of green alfalfa on the nutrition of reproductive sows are still hardly known, in this paper we cover its ...
Efectos de la suplementación mineral, a libre disposición, en los corderos
(Universidad de Córdoba, Servicio de Publicaciones, 1987)
Effect on growth, feed conversion rate and dressing percentage were tested in groups of 12 lambs, lot—fed on the same concentrate ration containing 14.1% C.P. Experimental groups had free access to mineral supplements (50% ...