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dc.contributor.authorCayuela, Angelina
dc.contributor.authorKennedy, Stuart R.
dc.contributor.authorSoriano, M. Laura
dc.contributor.authorJones, Christopher D.
dc.contributor.authorValcárcel, M.
dc.contributor.authorSteed, Jonathan W.
dc.date.accessioned2015-10-05T10:08:15Z
dc.date.available2015-10-05T10:08:15Z
dc.date.issued2015
dc.identifier.urihttp://hdl.handle.net/10396/12943
dc.description.abstractThe incorporation of functionalised carbon nanodots within a novel low molecular weight salt hydrogel derived from 5-aminosalicylic acid is reported. The carbon dots result in markedly enhanced gelation properties, while inclusion within the hydrophobic gel results in a dramatic fluorescence enhancement for the carbon nanomaterials. The resulting hybrid CD gels exhibit a useful sensor response for heavy metal ions, particularly Pb2+.es_ES
dc.format.mimetypeapplication/pdfes_ES
dc.language.isoenges_ES
dc.publisherRoyal Society of Chemistryes_ES
dc.rightshttps://creativecommons.org/licenses/by-nc-nd/4.0/es_ES
dc.sourceChemical Sciences (2015)es_ES
dc.subjectNanoparticleses_ES
dc.subjectNanodotses_ES
dc.titleFluorescent carbon dot–molecular salt hydrogelses_ES
dc.typeinfo:eu-repo/semantics/articlees_ES
dc.rights.accessRightsinfo:eu-repo/semantics/openAccesses_ES


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