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Characterization and Typology of Backyard Small Pig Farms in Jipijapa, Ecuador 

Valverde Lucio, Alfredo; González Martínez, A.; Alcívar Cobeña, José Luis; Rodero Serrano, E. (MDPI, 2021)
To characterize the traditional systems of small pig producers in Jipijapa (Manabí, Ecuador) and to classify farms into representative categories, we interviewed fifty-five farmers from seven communities considering four ...
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Morphological Variations of Wild Populations of Brycon dentex (Characidae, Teleostei) in the Guayas Hydrographic Basin (Ecuador). The Impact of Fishing Policies and Environmental Conditions 

González Martínez, A.; Pablos-Heredero, Carmen de; González, Martín; Rodríguez, Jorge; Barba Capote, C.J.; García, Antón (MDPI, 2021)
The Guayas, located in Ecuador, is the largest basin in the Pacific Ocean and has an inventory of 123 native freshwater species. Most of these are endemic species that are threatened or at-risk due to anthropogenic activity ...
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Thermoregulatory and Feeding Behavior under Different Management and Heat Stress Conditions in Heifer Water Buffalo (Bubalus bubalis) in the Tropics 

Galloso-Hernández, Maykel Andrés; Soca-Pérez, Mildrey; Dublin, Devon; Álvarez-Díaz, Carlos Armando; Iglesias-Gómez, Jesús; Díaz Gaona, Cipriano; Rodríguez-Estévez, V. (MDPI, 2021)
In the wake of climate change and global warming, the production systems of water buffaloes (Bubalus bubalis) are receiving increasing attention in the tropics, where the silvopastoral systems can improve animal welfare ...
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Hyperspectral Imaging for the Detection of Bitter Almonds in Sweet Almond Batches 

Torres, Irina; Sánchez, María-Teresa; Entrenas, José A.; Vega-Castellote, Miguel; Garrido-Varo, Ana; Pérez-Marín, D.C. (MDPI, 2022)
A common fraud in the sweet almond industry is the presence of bitter almonds in commercial batches. The presence of bitter almonds not only causes unpleasant flavours but also problems in the commercialisation and toxicity ...
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Fraud Detection in Batches of Sweet Almonds by Portable Near-Infrared Spectral Devices 

Torres, Irina; Sánchez, María-Teresa; Vega-Castellote, Miguel; Pérez-Marín, D.C. (MDPI, 2021)
One of the key challenges for the almond industry is how to detect the presence of bitter almonds in commercial batches of sweet almonds. The main aim of this research is to assess the potential of near-infrared spectroscopy ...
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Focused Coordination Models towards Sustainability in Higher Education. Case of Quevedo State Technical University (Ecuador) 

Checa, Cristina; Pablos-Heredero, Carmen de; Guiselli Torres, Yenny; Montes-Botella, José Luis; Barba Capote, C.J.; García Martínez, Antón Rafael (MDPI, 2020)
This research studied the relationship between coordination models (CM) focused on sustainability and satisfaction, as a competitive advantage, which increases sustainability at the Quevedo State Technical University (UTEQ) ...
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Proyecto Europeo: Proyecto de Cooperación Transfronteriza para la Valorización Integral de la Dehesa - Montado 

Rodríguez-Estévez, V. (Oficina de Transferencia de Resultados de la Investigación, 2020)
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Social Network Analysis of the Stakeholders Involved in the Dromedary Sector in the Mediterranean Region 

Alary, Véronique; Amsidder, Lina; Araba, Abdelilah; Barba Capote, C.J.; Bedhiaf-Romdhani, Sonia; Bensalem, Wiem; Boujenane, Ismail; Ciani, Elena; Letaief, Neirouz; Faye, Neirouz; Gaouar, Semir Bechir Suheil; Iglesias Pastrana, Carlos; Nogales Baena, Sergio; Amine, Laridji (MDPI, 2021)
Marginal arid zones in the south Mediterranean are faced with the dramatic departure of their labor forces through migration. Interest in the capacity of the dromedary species to enhance desert ecosystems and to be a ...
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Agroecology for adaptation to climate change and resource depletion in the Mediterranean region. A review 

Aguilera, Eduardo; Díaz-Gaona, Cipriano; García-Laureano, Raquel; Reyes-Palomo, Carolina; Guzmán, Gloria I.; Ortolani, Livia; Sánchez-Rodríguez, M.; Rodríguez-Estévez, V. (Elsevier, 2020)
Mediterranean agriculture has coevolved with harsh environments and changing climate conditions over millennia, generating an extremely rich heritage of traditional knowledge; however, it is particularly threatened by ...
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Utilization of Cooked Cassava and Taro as Alternative Feed in Enhancing Pig Production in Ecuadorian Backyard System 

Valverde Lucio, Alfredo; González Martínez, A.; Rodero Serrano, E. (MDPI, 2023)
Pork production in Ecuador is of significant economic and nutritional importance. Many of these operations are family- or backyard-based and utilize alternative feed ingredients to reduce production costs. The current study ...
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AuthorPérez-Marín, D.C. (18)Rodríguez-Estévez, V. (17)Perea Muñoz, José Manuel (15)Caballero-Villalobos, Javier (14)Sánchez, María-Teresa (14)Angón, Elena (12)Arias, Ramón (11)Díaz-Gaona, Cipriano (11)Garzón Sigler, A. (11)Torres, Irina (11)... View MoreSubjectAnimal welfare (5)Dairy goat (5)Milk (5)Organic farming (5)Discriminant analysis (4)Genetic parameters (4)Meat (4)Sheep (4)Sustainability (4)Authentication (3)... View MoreDate Issued2025 (3)2024 (14)2023 (18)2022 (21)2021 (26)2020 (23)

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