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Seguridad alimentaria: Control de residuos y contaminantes
(Campus de Excelencia Internacional Agroalimentaria, 2010) -
Seroprevalence and Risk Factors Associated to Mycobacterium bovis in Wild Artiodactyl Species from Southern Spain, 2006–2010
(Public Library Of Science (PLOS), 2012)The control of bovine tuberculosis (bTB) is at a critical point in the last stage of eradication in livestock. Wildlife species recently have emerged infected with TB in Europe, particularly ungulates in the Iberian ... -
Servicio de Sanidad Animal
(Campus de Excelencia Internacional Agroalimentaria, 2010) -
Several Yeast Species Induce Iron Deficiency Responses in Cucumber Plants (Cucumis sativus L.)
(MDPI, 2021)Iron (Fe) deficiency is a first-order agronomic problem that causes a significant decrease in crop yield and quality. Paradoxically, Fe is very abundant in most soils, mainly in its oxidized form, but is poorly soluble and ... -
Short and Long-Term Effect of Land Use and Management on Soil Organic Carbon Stock in Semi-Desert Areas of North Africa-Tunisia
(MDPI, 2021)Soil organic carbon (SOC) plays an important role in the global C cycle, as well as in the maintenance and improvement of the soil quality. Over time, special attention has been paid to it in the study of the SOC reserves ... -
El Sistema Alimentario
(Campus de Excelencia Internacional Agroalimentaria, 2010) -
Sociedad Española de Seguridad Alimentaria
(Campus de Excelencia Internacional Agroalimentaria, 2010) -
Soil Productivity Degradation in a Long-Term Eroded Olive Orchard under Semiarid Mediterranean Conditions
(MDPI, 2021)Olive groves are one of the most important agro-systems in the Mediterranean basin, and the Andalusia region produces the highest quantity of olive oil in Europe. The aim of this work was to evaluate the long-term (15 ... -
Solvent Retention Capacity and Gluten Protein Composition of Durum Wheat Flour as Influenced by Drought and Heat Stress
(MDPI, 2021)Drought and temperature stress can cause considerable gluten protein accumulation changes during grain-filling, resulting in variations in wheat quality. The contribution of functional polymeric components of flour to its ... -
Sostenibilidad ambiental
(Campus de Excelencia Internacional Agroalimentario, 2012) -
Spanish Spelt Wheat: From an Endangered Genetic Resource to a Trendy Crop
(MDPI, 2021)Spelt wheat (Triticum aestivum L. ssp. spelta Thell.) is an ancient wheat that was widely cultivated in the past. This species derived from a cross between emmer wheat (T. turgidum spp. dicoccum Schrank em. Thell.) and ... -
Spring & Summer Courses 2012
(Campus de Excelencia Internacional Agroalimentario, 2012) -
Strategies for Microbial Decontamination of Fresh Blueberries and Derived Products
(MDPI, 2020)Increasing consumption of blueberries is associated with appreciation of their organoleptic properties together with their multiple health benefits. The increasing number of outbreaks caused by pathogenic microorganisms ... -
Study on the mortality in Ecuador related to dietary factors
(Grupo Aula Médica (Madrid), 2013)Diet is an important factor related to the development of numerous diseases. In developing countries like Ecuador, this aspect is not considered as priority however, the study of the incidence of certain diet-related ... -
Sulfonated carbons from olive stones as catalysts in the microwave-assisted etherification of glycerol with tert-butyl alcohol
(Elsevier, 2020)Sulfonated carbons have been prepared from an important waste in Andalusia, the olive stones. The sulfonic acid groups incorporation has been made by sulfuric acid treatment and different conditions have been tested, i.e., ... -
Sulfonated organosilica-aluminum phosphates as useful catalysts for acid-catalyzed reactions: Insights into the effect of synthesis parameters on the final catalyst
(Elsevier, 2022)The synthesis, by a sol-gel method, of organosilica-aluminum phosphates, (X)-AlPO(Y)-(Z), using three different silica precursors (X) 2-(4-chlorosulfonylphenyl)ethyltrimethoxysilane (C), 3-(mercaptopropyl)trimethoxysilane ... -
Supercritical Fluid Extraction of Fucoxanthin from the Diatom Phaeodactylum tricornutum and Biogas Production through Anaerobic Digestion
(MDPI, 2022)Phaeodactylum tricornutum is the marine diatom best known for high-value compounds that are useful in aquaculture and food area. In this study, fucoxanthin was first extracted from the diatom using supercritical fluid ... -
Surveillance of Influenza Viruses in Waterfowl Used As Decoys in Andalusia, Spain
(Public Library of Science, 2014)A longitudinal study was carried out to determine the seroprevalence of avian influenza viruses (AIVs) in waterfowl used as decoys in Andalusia, southern Spain. A total of 2319 aquatic birds from 193 flocks were analyzed ... -
Sustainable Energy Based on Sunflower Seed Husk Boiler for Residential Buildings
(MDPI, 2018)Buildings account for one third of the world’s energy consumption, 70% of which is devoted to heating and cooling. To increase the share of renewables in the energy consumption of buildings, it is necessary to research ... -
Technical Training courses 2012
(Campus de Excelencia Internacional Agroalimentaria, 2012)