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Functional characterization of strawberry (Fragaria x ananassa) transcription factors and transcriptional regulator during the fruit ripening, and genes with biotechnological interest
(Universidad de Córdoba, UCOPress, 2017)
The strawberry (Fragaria × ananassa) belongs to the family Rosaceae in the genus Fragaria. This soft fruit is cultivated in different regions of the world and is part of the diet of millions of people. Spain is the first ...
Functional characterization os satrawberry (Fragaria x Ananassa) fruit-specific and ripening-related genes involved in aroma and anthochyanins biosynthesis
(Universidad de Córdoba, Servicio de Publicaciones, 2013)
Along the development of this thesis, we have studied the transcriptomic changes that
occur in the receptacle of the strawberry fruit (Fragaria x ananassa cv Camarosa)
during ripening using an oligo microarray platform ...