• Selección de variedades y patrones de olivo resistentes a la verticilosis 

      Trapero Ramírez, Carlos (Universidad de Córdoba, Servicio de Publicaciones, 2014)
      Olive (Olea europaea L.) is the most important non-tropical tree crop worldwide, and the oil from its fruit is an essential source of food for many countries. Spain is the first country by cultivated area and the first ...