Statistics
Total Visits
| Views | |
|---|---|
| Estudio de las características bioquímicas, físico-químicas, microbiológicas y sensoriales de quesos tipo Manchego elaborados con diversos tipos de coagulante | 2557 |
Total Visits Per Month
| January 2024 | February 2024 | March 2024 | April 2024 | May 2024 | June 2024 | July 2024 | |
|---|---|---|---|---|---|---|---|
| Estudio de las características bioquímicas, físico-químicas, microbiológicas y sensoriales de quesos tipo Manchego elaborados con diversos tipos de coagulante | 10 | 14 | 11 | 25 | 17 | 19 | 8 |
File Visits
| Views | |
|---|---|
| 2013000000840.pdf | 4097 |
| 2013000000840.pdf.txt | 715 |
Top country views
| Views | |
|---|---|
| United States | 797 |
| Mexico | 530 |
| Spain | 345 |
| Peru | 114 |
| Colombia | 96 |
| Ecuador | 69 |
| Germany | 56 |
| China | 52 |
| Argentina | 41 |
| Venezuela | 35 |
Top cities views
| Views | |
|---|---|
| Redwood City | 153 |
| Mexico | 147 |
| South El Monte | 102 |
| Sunnyvale | 78 |
| Córdoba | 70 |
| Lima | 64 |
| Mountain View | 58 |
| Bogotá | 39 |
| Madrid | 36 |
| Indianapolis | 34 |