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Lack of Evidence for Transmission of Verticillium dahliae by the Olive Bark Beetle Phloeotribus scarabaeoides in Olive Trees
(MDPI, 2021)
Verticillium wilt of olive, caused by Verticillium dahliae Kleb., is one of the most important diseases affecting olive crops in the Mediterranean area. With the aim to evaluate the role of Phloeotribus scarabaeoides ...
Elucidating the Effect of Nutritional Imbalances of N and K on the Infection of Verticillium dahliae in Olive
(MDPI, 2022)
The effect of mineral nutrition on wilt diseases has been previously reported in many herbaceous hosts, though such an effect on Verticillium wilt in olive (Olea europaea L.; VWO), caused by Verticillium dahliae, is still ...
Water Stress Enhances the Progression of Branch Dieback and Almond Decline under Field Conditions
(MDPI, 2020)
Branch dieback and tree decline have been described as a common complex disease worldwide in woody crops, with Botryosphaeriaceae and Diaporthaceae being considered the most frequent fungi associated with the disease ...
Diversity of Colletotrichum Species Associated with Olive Anthracnose Worldwide
(MDPI, 2021)
Olive anthracnose caused by Colletotrichum species causes dramatic losses of fruit yield and oil quality worldwide. A total of 185 Colletotrichum isolates obtained from olives and other hosts showing anthracnose symptoms ...
Influence of Cultivar and Biocontrol Treatments on the Effect of Olive Stem Extracts on the Viability of Verticillium dahliae Conidia
(MDPI, 2022)
The effect of olive (Olea europaea) stem extract (OSE) on the viability of conidia of Verticillium dahliae, the causal agent of Verticillium wilt of olive (VWO), is not yet well understood. Thus, the aim of this study was ...
Almond Anthracnose: Current Knowledge and Future Perspectives
(MDPI, 2020)
Almond anthracnose caused by Colletotrichum spp. has been described as one of the most important diseases of this nut crop in the main almond-growing regions worldwide, including California, Australia and Spain. Currently, ...
Estimación de la eficacia de los fungicidas con cobre tras el lavado
(Eumedia, 2003)
El presente trabajo surge a partir de la idea de que la distribución de la materia activa (tamaño y número de partículas) sobre la planta, una vez que ha desaparecido el líquido portante, es de suma importancia para estimar ...
Desarrollo de una aplicación móvil para la geolocalización y descripción de variedades de olivo en la colección de referencia del Campus Universitario de Rabanales (Universidad de Córdoba)
(UCOPress, 2017)
Desarrollo de una aplicación para smartphone o tablet (app) que permita la localización e identificación de olivos individuales del BGMO para facilitar el manejo y accesibilidad por parte de alumnos de distintas asignaturas ...
Effect of Cultivar Resistance and Soil Management on Spatial–Temporal Development of Verticillium Wilt of Olive: A Long-Term Study
(Frontiers, 2020)
Verticillium wilt, caused by Verticillium dahliae, challenges olive cultivation and an Integrated Disease Management (IDM) approach is the best-suited tool to combat it. Since 1998, an IDM strategy in an orchard (called ...
Effect of latent and symptomatic infections by Colletotrichum godetiae on oil quality
(Springer, 2022)
Anthracnose, caused by Colletotrichum spp., is the main olive fruit disease. Colletotrichum can severely infect olive fruit with a negative impact on the oil quality. However, the relationship between visible infections ...