Listar ceiA3 por título
Mostrando ítems 1-20 de 81
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2-DE proteomics analysis of drought treated seedlings of Quercus ilex supports a root active strategy for metabolic adaptation in response to water shortage
(Frontiers Media, 2015)Holm oak is a dominant tree in the western Mediterranean region. Despite being well adapted to dry hot climate, drought is the main cause of mortality post-transplanting in reforestation programs. An active response to ... -
A PR-1-like Protein of Fusarium oxysporum Functions in Virulence on Mammalian Hosts
(American Society for Biochemistry and Molecular Biology Online, 2012)The pathogenesis-related PR-1-like protein family comprises secreted proteins from the animal, plant, and fungal kingdoms whose biological function remains poorly understood. Here we have characterized a PR-1-like protein, ... -
[Adesva: Centro Tecnológico de la Agroindustria]
(Campus de Excelencia Internacional Agroalimentaria, 2010) -
Advanced methodologies for assessing complex farming systems: sustainability and efficiency
(Campus de Excelencia Internacional Agroalimentario (ceiA3), 2012) -
Análisis de ciclo de vida GEIs en producto agroalimentario sobre casos prácticos en cooperativas agroalimentarias españolas
(Ministerio de Agricultura, Alimentación y Medio Ambiente, 2012) -
Applied Engineering Using Schumann Resonance for Earthquakes Monitoring
(MDPI, 2017)For populations that may be affected, the risks of earthquakes and tsunamis are a major concern worldwide. Therefore, early detection of an event of this type in good time is of the highest priority. The observatories ... -
Becas Naura II: Práctica Profesionales en Empresas de la Unión Europea
(Campus de Excelencia Internacional Agroalimentario (ceiA3), 2012) -
Biotecnología Agroalimentaria
(Campus de Excelencia Internacional Agroalimentaria, 2010) -
Biotecnología Alimentaria
(Campus de Excelencia Internacional Agroalimentaria, 2010) -
Bodegas Campos
(Campus de Excelencia Internacional Agroalimentaria, 2010) -
Bodegas Robles, Montilla
(Campus de Excelencia Internacional Agroalimentario, 2012) -
La carne de caza es segura
(2012-05-18)El riesgo toxicológico por plomo derivado del consumo de carnes de caza es tolerable, recomendándose potenciar el consumo de este tipo de carnes por la población general. -
CEER
(Campus de Excelencia Internacional Agroalimentaria, 2010) -
El Ceia3 participó en la Feria de Tecnologías de la Agroalimentación BTA de Barcelona
(Oficina de Transferencia de Resultados de la Investigación, 2012) -
Common methodology for environmental footprinting: status and future
(Campus de Excelencia Internacional Agroalimentario, 2012) -
Comparison of the Simple Cyclic Voltammetry (CV) and DPPH Assays for the Determination of Antioxidant Capacity of Active Principles
(MDPI, 2012)Antioxidant activity of a number of small (low molecular weight) natural compounds found in spices, condiments or drugs (gallic acid, sesamol, eugenol, thymol, carvacrol, vanillin, salicylaldehyde, limonene, geraniol, ... -
Conferencia Buenas Prácticas. Fórum Campus-FP Andalucia 2011 (IV)
(Aula Virtual. UCO, 2011-03-10) -
Conferencia Perpectiva General. Fórum Campus-FP Andalucia 2011 (II)
(Aula Virtual. UCO, 2011-03-10) -
Congreso Europeo Aloe Vera (I)
(Asociación Nacional de Empresarios de Aloe, 2012)