• The protective effect of extra-virgin olive oil in the experimental model of multiple sclerosis in the rat 

      Conde, Cristina; Escribano, Begoña M.; Luque, Evelio; Aguilar-Luque, Macarena; Feijoo, Marisa; Ochoa, J.J.; Latorre, Manuel; Giraldo, Ana I.; Lillo, Rafael; Agüera Carmona, Eduardo; Santamaría, Abel; Túnez, Isaac (Taylor & Francis, 2018)
      This study has evaluated the effect of EVOO (Extra-Virgin olive oil), OA (oleic acid) and HT (hydroxytyrosol) in an induced model of MS through experimental autoimmune encephalomyelitis (EAE). Dark Agouti 2-month old ...