ListarDBBM-Artículos, capítulos... por tema "Ripening"

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    • A Comprehensive Study of the WRKY Transcription Factor Family in Strawberry 

      Garrido-Gala, José; Higuera, José J.; Rodríguez-Franco, Antonio; Muñoz-Blanco, Juan; Amil-Ruiz, Francisco; Caballero, José Luis (MDPI, 2022)
      WRKY transcription factors play critical roles in plant growth and development or stress responses. Using up-to-date genomic data, a total of 64 and 257 WRKY genes have been identified in the diploid woodland strawberry, ...

    • FaMYB123 interacts with FabHLH3 to regulate the late steps of anthocyanin and flavonol biosynthesis during ripening 

      Martínez Rivas, Félix Juan; Blanco Portales, Rosario; Pérez Serratosa, María; Ric-Varas, Pablo; Guerrero-Sánchez, Víctor M.; Medina Puche, Laura; Moyano Cañete, Lourdes; Mercado, José-Ángel; Alseekh, Saleh; Caballero, José Luis; Fernie, Alisdair R.; Muñoz-Blanco, Juan; Molina Hidalgo, Francisco Javier (Wiley, 2023)
      In this work, we identified and functionally characterized the strawberry (Fragaria × ananassa) R2R3 MYB transcription factor FaMYB123. As in most genes associated with organoleptic properties of ripe fruit, FaMYB123 ...