ListarArtículos, capítulos, libros...UCO por tema "Trichinella"
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A quality assurance discrimination tool for the evaluation of satellite laboratory practice excellence in the context of the European official meat inspection for Trichinella spp.
(MDPI, 2023)Trichinellosis is a parasitic foodborne zoonotic disease transmitted by ingestion of raw or undercooked meat containing the first larval stage (L1) of the nematode. To ensure the quality and safety of food intended for ... -
Serosurveillance of Trichinella sp. in wild boar and Iberian domestic suids in Mediterranean ecosystems of southwestern Spain
(Wiley, 2023)Aims: A cross-sectional study was carried out to assess the seroprevalence and risk factors associated with Trichinella spp. exposure in wild boar and Iberian domestic pigs from Mediterranean ecosystems of southwestern ...