Listar Producción Científica por autor "Moreno-Ortega, Alicia"
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Changes in the antioxidant activity and metabolite profile of three onion varieties during the elaboration of ‘black onion’
Moreno-Ortega, Alicia; Pereira-Caro, Gema; Ordóñez, José Luis; Muñoz-Redondo, José Manuel; Moreno-Rojas, Rafael; Pérez-Aparicio, Jesús; Pérez-Aparicio, Jesús; Moreno-Rojas, José Manuel (Elsevier, 2020)This study aims to investigate whether the heat treatment applied during the production of black onion, a novel derived product made from fresh onion, produces changes in the content of flavonoids, organosulfur compounds, ...