Listar Departamento de Producción Animal por autor "096593d9-88dc-4ece-8737-25a59d56c484"
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Optimization of NIR Spectral Data Management for Quality Control of Grape Bunches during On-Vine Ripening
González Caballero, Virginia; López, María Isabel; Sánchez, María-Teresa; Pérez-Marín, D.C. (MDPI, 2011)NIR spectroscopy was used as a non-destructive technique for the assessment of chemical changes in the main internal quality properties of wine grapes (Vitis vinifera L.) during on-vine ripening and at harvest. A total of ...