Browsing Departamento de Producción Animal by Subject "Manchego cheese"
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A Stochastic Frontier Approach to Study the Relationship between the Hygienic Quality of Bulk Tank Sheep Milk and Technical Efficiency of the Coagulation Process
(MDPI, 2024)Sheep milk from local breeds is important for the production of high-quality cheeses throughout the Mediterranean region, such as Manchego cheese in Spain. To maintain sustainable and efficient production, it is necessary ... -
Plasmin activity and other factors affecting quality of Manchega ewe milk
(Universidad de Córdoba, UCOPress, 2016)The relationship between plasmin activity and ewe milk composition, rennet coagulation and health of the udder was studied, as well as several inherent and external factors affecting these parameters. Milk from 40 Manchega ...