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Composición bruta de la leche en ovejas merinas españolas. Periodo de amamantamiento
(Universidad de Córdoba, Servicio de Publicaciones, 1985)
For a 2 years period a study was carried out on the gross composition of Spanish Merino sheep milk at the suckling period noting the fat, protein, lactose and energy contained therein. The mean average for the 8 week study ...