Listar DGen-Artículos, capítulos... por autor "Ortiz-Monasterio, Iván"
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Use of wheat genetic resources to develop biofortified wheat with enhanced grain zinc and iron concentrations and desirable processing quality
Guzmán, Carlos; Medina-Larque, Sofía; Govindan, Velu; González-Santoyo, Héctor; Singh, Ravi P.; Huerta-Espino, Julio; Ortiz-Monasterio, Iván; Peña, Roberto Javier (Elsevier, 2014)As a major cereal crop worldwide, wheat contributes on average one-fifth of the calories in the human diet and is the main source of protein and nutrients for much of the world's population. Wheat varieties with improved ...