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Attitude as a Mediator between Sustainable Behaviour and Sustainable Knowledge: An Approximation through a Case Study in the Dominican Republic
(MDPI, 2019)
The current ongoing globalisation shows an increasing amount of issues regarding sustainability, which is to be addressed from the very first stages. In this sense, different variables have been measured in the form of a ...
Effects of Collaborative Economy: A Reflection
(MDPI, 2019)
Collaborative economy, a practice based on access to goods, is making its way into society, with disruptive effects for traditional economy, which is based on property. Although it is a recent phenomenon, its rapid growth ...
36th Cordoba Guitar Festival: Spectator Analysis Using Structural Equation Modelling (SEM)
(MDPI, 2019)
The Cordoba Guitar Festival is one of the most important cultural events in Spain. This article analyses the musical preferences, satisfaction, attitudinal loyalty, and behavioural loyalty of spectators who attended the ...
Past Themes and Tracking Research Trends in Entrepreneurship: A Co-Word, Cites and Usage Count Analysis
(MDPI, 2019)
This paper examines the evolution of research in Entrepreneurship published in Web of Science, a reference database. A bibliometric content analysis has been carried out as part of this investigation, allowing for a ...
Motivations of the Culinary Tourist in the City of Trapani, Italy
(MDPI, 2019)
Culinary tourism is a popular practice and the resulting economic activity has great potential to enhance the attractiveness of a tourist destination. When visitors search for unique and genuine gastronomic experiences in ...
Decent Work as Determinant of Work Engagement on Dependent Self-Employed
(MDPI, 2019)
This article analyzes with a holistic and systematic approach the state of working conditions in self-dependent workers, as well as their effects on workers’ work engagement. For this, a distinction was made between the ...
Segmentation Based on the Gastronomic Motivations of Tourists: The Case of the Costa Del Sol (Spain)
(MDPI, 2019)
Tourist destinations increasingly sustain their consolidation, promotion, and development from gastronomy. This research aims to contribute to the scientific literature analyzing the relationship between tourism and ...
Relevance of Gastronomy in the Tourism of a World Heritage Site: The Case of Sucre (Bolivia)
(MDPI, 2019)
Recently, gastronomy has become one of the most important tourist attractions for cities as well as for rural areas. In this respect, tourists look for authenticity in the gastronomy heritage of these destinations, making ...
Evaluation of the Reception Capacity of a Certain Area Regarding Tourist Housing, Addressing Sustainable-Tourism Criteria
(MDPI, 2019)
The emergence of new 2.0 net collaborative economies has brought an increase in the number of tourists, changing the paradigm of the tourist-housing sector in the main cities around the world. This has directly impacted ...
Tourist Clusters in a Developing Country in South America: The Case of Manabì Province, Ecuador
(MDPI, 2019)
Societies nowadays shape their history by establishing traditions, customs, artisan expressions and, in short, the cultural heritage that represents them as a people in symbiosis with their natural environment. The present ...