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dc.contributor.authorValcárcel, M.
dc.contributor.authorGiner-Casares, Juan J.
dc.date.accessioned2021-10-14T11:23:30Z
dc.date.available2021-10-14T11:23:30Z
dc.date.issued2021
dc.identifier.urihttp://hdl.handle.net/10396/21882
dc.description.abstractThe term “innovation” is core to modern science and society with respect to novelty, creation and added value, yet it is also a source of misunderstandings. We aim herein at the clarification of the different approaches to innovation by establishing three general types: background, basic and applied innovations. The relation between the three concepts is also established. The exclusive relationship between innovation and market is put into question. The contradictory conceptions of innovation are also accompanied by complementary connotations that can enrich one to other. Finally, a transversal proposal to deal with “innovation” in different environments is presented.es_ES
dc.format.mimetypeapplication/pdfes_ES
dc.language.isoenges_ES
dc.publisherElsevieres_ES
dc.rightshttps://creativecommons.org/licenses/by-nc-nd/4.0/es_ES
dc.sourceMicrochemical Journal 170, 106331 (2021)es_ES
dc.subjectInnovationes_ES
dc.subjectTechnologyes_ES
dc.subjectMarket creationes_ES
dc.subjectAdded valuees_ES
dc.titleAPPROACHES TO INNOVATION: The need for consistencyes_ES
dc.typeinfo:eu-repo/semantics/articlees_ES
dc.relation.publisherversionhttps://doi.org/10.1016/j.microc.2021.106331es_ES
dc.rights.accessRightsinfo:eu-repo/semantics/openAccesses_ES


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