ListarDQAE-Artículos, capítulos... por tema "Phenolic compounds"
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Alternative Winemaking Techniques to Improve the Content of Phenolic and Aromatic Compounds in Wines
(MDPI, 2021)In this study, a complete physical–chemical analysis was performed for Fetească neagră wine, aged with oak staves. Red wine samples were taken from grape varieties grown in Northeast Romania and produced during 2013 vintage. ... -
Sherry wines. Composition and analysis
(2017-01-17)