• Internalization capacity of Salmonella enterica sv Thompson in strawberry plants via root 

      Pérez-Lavalle, Liliana; Carrasco, Elena; Vallesquino-Laguna, Pedro; Cejudo-Gómez, Manuel; Posada-Izquierdo, Guiomar Denisse; Valero Díaz, Antonio (Elsevier, 2021)
      Strawberry production represents an agriculture sector of high relevance for the Spanish economy, due to their strawberries, highly appreciated for their organoleptic characteristics and health benefits. However, the ...
    • Modelling the Effect of Salt Concentration on the Fate of Listeria monocytogenes Isolated from Costa Rican Fresh Cheeses 

      Posada Izquierdo, Guiomar Denisse; Mazón-Villegas, Beatriz; Redondo-Solano, Mauricio; Huete-Soto, Alejandra; Víquez-Barrantes, Diana; Valero Díaz, Antonio; Fallas-Jiménez, Paula; García Gimeno, Rosa María (MDPI, 2021)
      “Turrialba cheese” is a Costa Rican fresh cheese highly appreciated due to its sensory characteristics and artisanal production. As a ready-to-eat dairy product, its formulation could support Listeria monocytogenes growth. ...