Listar ceiA3 por autor "8cf0e820-55fe-4b8d-84e4-bb47539e6428"
Mostrando ítems 1-3 de 3
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Drought and Heat Stress Impacts on Phenolic Acids Accumulation in Durum Wheat Cultivars
Laddomada, Barbara; Blanco, Antonio; Mita, Giovanni; D’Amico, Leone; Singh, Ravi P.; Ammar, Karim; Crossa, Jose; Guzmán, Carlos (MDPI, 2021)Droughts and high temperatures are the main abiotic constraints hampering durum wheat production. This study investigated the accumulation of phenolic acids (PAs) in the wholemeal flour of six durum wheat cultivars under ... -
Mapping Agronomic and Quality Traits in Elite Durum Wheat Lines under Differing Water Regimes
Mérida García, Mª Rosa; Bentley, Alison R.; Gálvez, Sergio; Dorado, G.; Solís, Ignacio; Ammar, Karim; Hernández, Pilar (MDPI, 2020)Final grain production and quality in durum wheat are affected by biotic and abiotic stresses. The association mapping (AM) approach is useful for dissecting the genetic control of quantitative traits, with the aim of ... -
Unlocking the Patterns of the Tunisian Durum Wheat Landraces Genetic Structure Based on Phenotypic Characterization in Relation to Farmer’s Vernacular Name
Robbana, Cyrine; Kehel, Zakaria; Ammar, Karim; Guzmán, Carlos; Ben Naceur, M’Barek; Amri, Ahmed (MDPI, 2021)During the 1970s, Tunisian durum wheat landraces were replaced progressively by modern cultivars. These landraces are nowadays maintained by smallholder farmers in some ecological niches and are threatened gradually by ...