Listar Departamento de Agronomía por autor "b4ad6b02-4e4b-4f1a-9f2a-f0d504d7ba9b"
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Ethylene and Nitric Oxide Involvement in the Regulation of Fe and P Deficiency Responses in Dicotyledonous Plants
García, María José; Lucena, Carlos; Romera, Francisco Javier (MDPI, 2021)Iron (Fe) and phosphorus (P) are two essential elements for plant growth. Both elements are abundant in soils but with poor availability for plants, which favor their acquisition by developing morphological and physiological ... -
Exploring the Role of Debaryomyces hansenii as Biofertilizer in Iron-Deficient Environments to Enhance Plant Nutrition and Crop Production Sustainability
Sevillano-Caño, Jesús; García, María José; Córdoba-Galván, Clara; Luque-Cruz, Carmen; Agustí-Brisach, Carlos; Lucena, Carlos; Ramos, José; Pérez-Vicente, Rafael; Romera, Francisco Javier (MDPI, 2024)The European “Green Deal” policies are shifting toward more sustainable and environmentally conscious agricultural practices, reducing the use of chemical fertilizer and pesticides. This implies exploring alternative ... -
NO is not the same as GSNO in the regulation of Fe deficiency responses by dicot plants
Romera, Francisco Javier; García, María José; Lucena, Carlos; Angulo, Macarena; Pérez-Vicente, Rafael (MDPI, 2023)Iron (Fe) is abundant in soils but with a poor availability for plants, especially in calcareous soils. To favor its acquisition, plants develop morphological and physiological responses, mainly in their roots, known as ... -
Several Yeast Species Induce Iron Deficiency Responses in Cucumber Plants (Cucumis sativus L.)
Lucena, Carlos; Alcalá-Jiménez, María T.; Romera, Francisco Javier; Ramos, José (MDPI, 2021)Iron (Fe) deficiency is a first-order agronomic problem that causes a significant decrease in crop yield and quality. Paradoxically, Fe is very abundant in most soils, mainly in its oxidized form, but is poorly soluble and ...