ListarDepartamento de Química Agrícola, Edafología y Microbiología por tema "Bentonite"
Mostrando ítems 1-1 de 1
-
Effect of Bentonite Addition to Pedro Ximénez White Grape Musts before Their Fermentation with Selected Yeasts on the Major Volatile Compounds and Polyols of Wines and Tentative Relationships with the Sensorial Evaluation
(MDPI, 2022)In this work, we study the effect of bentonite addition to the grape must before alcoholic fermentation on the chemical composition and sensorial profile of the obtained wines. Fermentations were carried out with two ...