ListarDepartamento de Bromatología y Tecnología de los Alimentos por tema
Mostrando ítems 113-132 de 1133
Materia |
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Baby food [1] |
Baby foods [1] |
Bacalao salado [1] |
Bacalao seco [1] |
Bacterias patógenas [1] |
Bacterias productoras de bacteriocinas [1] |
Bacteriocin [1] |
Bacteriocin-producing bacteria [1] |
Bacteriocina [1] |
Bacteriocinproducing bacteria [1] |
Bacteriología [4] |
Beam and quintal press [1] |
Bee pollen [2] |
Beet juice [1] |
Bell pepper [2] |
Berries [1] |
Beta vulgaris [1] |
Bienestar animal [1] |
Bio-nanocomposite [1] |
Bioaccesibilidad [4] |