Listar Departamento de Producción Animal por autor "8d675f2a-ebfd-417b-b6a7-c32f9d4f9d3b"
Mostrando ítems 1-1 de 1
-
Beef from Calves Finished with a Diet Based on Concentrate Rich in Agro-Industrial By-Products: Acceptability and Quality Label Preferences in Spanish Meat Consumers
Angón Sánchez de Pedro, Elena; Requena Domenech, Francisco; Caballero Villalobos, Javier; Cantarero-Aparicio, Miguel; Martínez Marín, Andrés L.; Perea Muñoz, José Manuel (MDPI, 2021)Conjoint analysis was used to estimate the relative importance of some of the main extrinsic attributes and quality labels of beef in three Spanish cities (Córdoba, Marbella, and Santa Pola) in a study performed with 300 ...