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Nota sobre el comportamiento de células retinianas de embriones de pollo, en cultivos in vitro
(Universidad de Córdoba, Servicio de Publicaciones, 1979)
In the present study, we have researched some differences betwen retina-cell cultures of chick embryos 8 days old (stages 30-35) using MCC (heart conditiones medium) or modifie F12 (Ham) medium supplemented with fetal calf ...
La flora arbustiva mediterránea y su valoración. XI. Nota sobre la evolución de Myrtus Communis L. (arrayán)
(Universidad de Córdoba, Servicio de Publicaciones, 1979)
The estudy of the evolution of mineral contents of Myrtus communis L. shows deficiencies in the P, Na, N. K and Zn levels during the whole or part of the year. Ca, Mg, Fe, Mn and Cu are in adequate proportions in all months ...
La flora arbustiva mediterránea y su valoración. X. Nota sobre la evolución de la composición química de Pistacia Lentiscos L. (lentisco)
(Universidad de Córdoba, Servicio de Publicaciones, 1979)
The evolution of mineral contents and their ratios in Pistacia lentiseus L, are studied. The analysis reveals that the concentrations of N, Ca, Mg, Fe, Mn and Cu are adequate in the whole period studied, but P and Na and ...
La flora arbustiva mediterránea y su valoración. VIII. Nota sobre la evolución de la composición química de Arbutus Unedo L. (madroño)
(Universidad de Córdoba, Servicio de Publicaciones, 1978)
The evolution of mineral contents and their ratios in Arbutus unedo L. are studied. The analysis reveals that are adequate the concentrations of Ca, Mg, Fe, Mn and Cu in the whole period studied, bu N, K and Zn only have ...
Estudio comparativo entre el método estandar y la técnica mejorada con SMCA para la detección y recuento de bacterias proteolíticas
(Universidad de Córdoba, Servicio de Publicaciones, 1978)
For the detection and count of proteolytic bacteria in 83 samples of raw milk we have used the standard method (A.P.H.A., 1967) and the improved technics by Martley et at, 1970, with SMCA (Standard Method Caseinate Agar). ...
Cambios químicos durante la maduración del salchichón. 2: dinámica del nitrito y de los pigmentos cárnicos
(Universidad de Córdoba, Servicio de Publicaciones, 1978)
The amount of residual nitrite and meat pigments during aging of a Spanish dried sausage (salchichon) has been studied. The concentration of nitrite increased in the first period, probably due to the inclusion of nitrate ...
Aminoácidos libres del queso manchego
(Universidad de Córdoba, Servicio de Publicaciones, 1979)
In commenrciai Manchego cheese 16 different free amino acids have identified and roughly quantified by dimensional paper chromatography; the mean content of total free amino acids is about 10 mg.g-r cheese and the values ...
La refractometría sérica en la determinación de la proteinemia. II. La lipemia como posible causa de error en hembras Gallus Domesticus en fase de puesta
(Universidad de Córdoba, Servicio de Publicaciones, 1976)
Total lipid and protein levels are controled in blood serum of laying hens; protein levels, by refractometry and also by the biuret method. Differences between proteinemia values obtained by refractometry and those registered ...
Interés del cultivo del altramuz dulce en España como fuente proteica de primer orden en la alimentación animal. II. Rendimientos productivos de semillas de Lupinus albus
(Universidad de Córdoba, Servicio de Publicaciones, 1979)
Investigations have been carried out on the cultivation of unirrigated arable lands on areas in the hills of Cordoba and in the holrns and terraces of the Guadalquivir (Cordoba, Spain) about the sweet species of L. albus ...
Ceba de cerdo ibérico. VIII. Comportamiento en montanera del cruce f1 Large-Black x ibérico
(Universidad de Córdoba, Servicio de Publicaciones, 1979)
The author studies the growing rate and the behaviour in 140 F1 Large-Black x iberique pigs, of 8-9 month of age, in the reaction to foods of the Quercus genus in pastoral diets. In the comparison studies with pure iberian ...