Listar DBTA-Artículos, capítulos... por título
Mostrando ítems 122-141 de 213
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Influencia de condiciones ambientales en la contaminación de piensos con Aspergillus Flavus
(Universidad de Córdoba, Servicio de Publicaciones, 1979)An experimental contamination of fodder by means of A. flavus 15517 strain and A flavus Pep-70-1h, producers of aflatoxins, groups B and G, has been carried out in order to know the possible influence of temperature and ... -
Influencia de diversos factores químicos y físicos en la proteolisis de las caseínas del queso
(Universidad de Córdoba, Servicio de Publicaciones, 1976)In most cheese varieties β-casein is more resistant to proteolysis than, αs-casein. This greater relative resistance has been ascribed to such lactors as cheese moisture content, aw, pH and proteins, minerals, calcium and ... -
Influencia de hábitos alimentarios sobre las concentraciones de pesticidas organoclorados en tejido adiposo
(Sociedade Brasileira de Ciência e Tecnologia de Alimentos, 2002)Fueron evaluados los niveles de residuos de pesticidas organoclorados (p,p’-DDE, HCB, g-HCH, aldrín) presentes en 123 muestras de tejido adiposo mamario obtenidas de mujeres residentes en Córdoba (España). Además, se ... -
Influencia del lavado de frutos sobre determinados parámetros de calidad de un aceite de oliva virgen extra ecológico
(Fundación del Olivar, 2015)Como resultados preliminares de un proyecto aún en desarrollo, donde se pretende estudiar la influencia de la operación del lavado de frutos sobre la calidad reglamentada del aceite de oliva virgen extra, se presenta este ... -
Influencia del pH sobre los niveles de nitrito residual en salchichas envasadas al vacío
(Universidad de Córdoba, Servicio de Publicaciones, 1984)Nitrite levels were investigated on four types of vacuum packed sausages over a storage period of six weeks. Decrease in the initial levels of residual nitrite over this storage period is a function of pH and storage temperature. -
Integrated soluble solid and nitrate content assessment of spinach plants using portable NIRS sensors along the supply chain
(Elsevier, 2020)There has been increased interest in the implementation of near infrared spectroscopy (NIRS) as a non-destructive analytical technique to monitor the quality and safety of vegetables during their growing season and after ... -
Internal and external quality assessment of mandarins on-tree and at harvest using a portable NIR spectrophotometer
(Elsevier, 2013)Citrus growers are increasingly demanding rapid, cost-effective, green, and non-destructive methods for monitoring changes in physical–chemical quality during on-tree ripening, with a view to establishing the optimum harvest ... -
Internalization capacity of Salmonella enterica sv Thompson in strawberry plants via root
(Elsevier, 2021)Strawberry production represents an agriculture sector of high relevance for the Spanish economy, due to their strawberries, highly appreciated for their organoleptic characteristics and health benefits. However, the ... -
Investigaciones sobre contaminantes en el río Guadalquivir
(Real Academia de Córdoba, de Ciencias, Bellas Letras y Nobles Artes, 1990) -
Investigaciones sobre el fungicida Hexaclorobenceno y otros pesticidas organoclorados en productos cárnicos enlatados de cerdo
(Universidad de Córdoba, Servicio de Publicaciones, 1982)Urganochlorine pesticides have been under research, working on 47 samples of tinned pork products of Spanish fabrication. They have been chosen including nine brands three different types of products: "lean pork", "baked ... -
Investigaciones sobre la contaminación por Hexaclorobenzeno (HCB) de la leche natural de vaca de la región sur de España
(Universidad de Córdoba, Servicio de Publicaciones, 1977)We have analysed 127 samples out of 1346 samples of cow"s mil from seven provinces in the South of Spain: Córdoba, Jaén, Granada, Málaga, Cádiz, Seville and Huelva. We have investigates the synthetic fungicide, Hexaclorobenzene ... -
Investigación de aflatoxinas en leche natural, esterilizada y en polvo
(Universidad de Córdoba, Servicio de Publicaciones, 1984)Aflatoxins of groups M and B have been investigated in 1150 samples of natural milk from Andalusian (Spain), collected during .the four sea-sons; in 330 samples of sterilized milk from 49 Spanish dairy centers, and in 77 ... -
Investigación sobre la presencia de antibióticos en la leche en la región sur de España
(Universidad de Córdoba, Servicio de Publicaciones, 1977)The presence of Penicilin, Streptomicine, Tetraciclines, Bacitracine, Neomicine and Kanamicine has been investigated in 1.346 samples of natural mil from the following provinces in the Southern region of Spain: Córdoba, ... -
Irrigation decision support based on leaf relative water content determination in olive grove using near infrared spectroscopy
(Elsevier, 2019)The relative water content (RWC) provides a measurement of the water deficit of the leaf and may indicate a degree of stress, endured under conditions of drought and high temperatures. Its measurement is therefore essential ... -
Lignocellulose Nanofibre Obtained from Agricultural Wastes of Tomato, Pepper and Eggplants Improves the Performance of Films of Polyvinyl Alcohol (PVA) for Food Packaging
(MDPI, 2021)Films formulated with polyvinyl alcohol (PVA) (synthetic biopolymer) were reinforced with lignocellulose nanofibres (LCNF) from residues of vegetable production (natural biopolymer). The LCNF were obtained by mechanical ... -
Listeria in Food: Prevalence and Control
(MDPI, 2023) -
LOCAL regression applied to a citrus multispecies library to assess chemical quality parameters using near infrared spectroscopy
(Elsevier, 2019)The non-destructive on-tree measurement of the chemical quality attributes of fruits belonging to the Citrus genus using rapid spectral sensors is of vital interest to citrus growers, allowing them to carry out a selective ... -
Long-term consumption of a mediterranean diet or a low-fat diet on kidney function in coronary heart disease patients: The CORDIOPREV randomized controlled trial
(Elsevier, 2022)Background & aims: Lifestyle and dietary habits influence kidney function, playing an important role in the prevention and development of chronic kidney disease (CKD). The effectiveness of the Mediterranean diet in preserving ... -
Mapping of fatty acids composition in shelled almonds analysed in bulk using a Hyperspectral Imaging system
(Elsevier, 2021)The determination of the fatty acid profile in food products is an important issue, as it serves as a guide to consumers who wish to follow healthy diets. Hyperspectral Imaging (HSI), permits rapid, non-destructive quality ... -
Metales pesados en gurumelo (Amanita ponerosa)
(Editorial Agrícola Española, 2003)Se han analizado un total de 116 muestras de gurumelos (Amanita ponderosa) procedente de diversas zonas en 6 localidades de las provincias de Huelva, Jaén y Sevilla (Andalucía). Cada muestra obtenida fue acompañada de una ...