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Hábitos alimenticios del jabalí: un condicionante para su explotación cinegética racional
(Universidad de Córdoba, Servicio de Publicaciones, 1982)
Data from analysis of boar diet in Sierra Morena suggest several forms of competition with deer for secondary energy.
Proteolisis del queso manchego: cambios en la distribución del nitrógeno soluble
(Universidad de Córdoba, Servicio de Publicaciones, 1982)
During the ripening of three different series of Manchego cheese, the soluble nitrogen increased in six months to about 23 percent of total nitrogen in two of the series, and to 30 percent in the third series. About half ...