ListarRITUREM. Vol. 03, N. 02 (2019) por tema
Mostrando ítems 31-50 de 71
Materia |
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Gastronomic experiences [1] |
Gastronomic guides [1] |
Gastronomía [1] |
Gastronomy [1] |
Gentrification Process [1] |
Guías gastronómicas [1] |
Hostelería [1] |
Hotel subsector [1] |
ICTs [1] |
Identificación de atractivos turísticos [1] |
Identification of tourist attractions [1] |
Infraestructuras [1] |
Infrastructures [1] |
Labour precariousness [1] |
Personas mayores [1] |
Precariedad laboral [1] |
Processo de Gentrificação [1] |
Producto turístico [1] |
Rural and Urban Destinations [1] |
Rural development [1] |