• Food Safety Risk Management 

      Carrasco Jiménez, Elena; Valero Díaz, Antonio; Pérez Rodríguez, Fernando; García Gimeno, Rosa María; Zurera Cosano, Gonzalo (INTECH, 2011)
      It is a principal aim of governments to assure the safety of societies in all sectors. In the food field, safety has been dealt with for a long time by making decisions in an empirical manner. Recently, risk management ...
    • Study on the mortality in Ecuador related to dietary factors 

      Neira Mosquera, Juan Alejandro; Sánchez-Llaguno, Sungey; Moreno Rojas, Rafael; Pérez Rodríguez, Fernando (Grupo Aula Médica (Madrid), 2013)
      Diet is an important factor related to the development of numerous diseases. In developing countries like Ecuador, this aspect is not considered as priority however, the study of the incidence of certain diet-related ...