Listar DBTA-Artículos, capítulos... por autor "Gómez, Rafael"
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Preliminary Investigation on the Physicochemical and Functional Properties of Commercial Salmorejo Found in Spanish Supermarkets
Vioque Amor, M.; Cruz‐Ares, Silvia de la; Gómez, Rafael (MDPI, 2021)Salmorejo is a traditional Spanish food made of raw tomatoes, bread, garlic, and virgin olive oil. The food industry aims to satisfy consumer demand for ready-to-eat salmorejo while trying to maintain characteristics of ...