ListarDBTA-Artículos, capítulos... por tema "Baby food"
Mostrando ítems 1-1 de 1
-
Use of NIRS technology for on-vine measurement of nitrate content and other internal quality parameters in intact summer squash for baby food production
(Elsevier, 2017)This study sought to assess the feasibility of using NIR spectroscopy to predict the physico-chemical composition of summer squash during on-vine ripening, with a view to deciding on its possible use in baby food production ...