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Metabolic Changes by Wine Flor-Yeasts with Gluconic Acid as the Sole Carbon Source
(MDPI, 2021)
Gluconic acid consumption under controlled conditions by a Saccharomyces cerevisiae flor yeast was studied in artificial media. Gluconic acid was the sole carbon source and the compounds derived from this metabolism were ...
Herbicide Resistance in Phalaris Species: A Review
(MDPI, 2021)
Weeds, such as Phalaris spp., can drastically reduce the yield of crops, and the evolution of resistance to herbicides has further exacerbated this issue. Thus far, 23 cases of herbicide resistance in 11 countries have ...
Different Mutations Providing Target Site Resistance to ALS- and ACCase-Inhibiting Herbicides in Echinochloa spp. from Rice Fields
(MDPI, 2021)
Echinochloa spp. is one of the most invasive weeds in rice fields worldwide. Acetolactate synthase (ALS) and acetyl-CoA carboxylase (ACCase) inhibiting herbicides are two of the most widely used rice herbicides. However, ...
Differential Response of the Proteins Involved in Amino Acid Metabolism in Two Saccharomyces cerevisiae Strains during the Second Fermentation in a Sealed Bottle
(MDPI, 2021)
The traditional method for sparkling wine making consists of a second fermentation of a base wine followed by ageing in the same bottle that reaches the consumers. Nitrogen metabolism is the second most important process ...
Alternative Winemaking Techniques to Improve the Content of Phenolic and Aromatic Compounds in Wines
(MDPI, 2021)
In this study, a complete physical–chemical analysis was performed for Fetească neagră wine, aged with oak staves. Red wine samples were taken from grape varieties grown in Northeast Romania and produced during 2013 vintage. ...
Debaryomyces hansenii Is a Real Tool to Improve a Diversity of Characteristics in Sausages and Dry-Meat Products
(MDPI, 2021)
Debaryomyces hansenii yeast represents a promising target for basic and applied biotechnological research It is known that D. hansenii is abundant in sausages and dry-meat products, but information regarding its contribution ...
No-Tillage Does Not Always Stop the Soil Degradation in Relation to Aggregation and Soil Carbon Storage in Mediterranean Olive Orchards
(MDPI, 2022)
Intensive tillage (CT) application in Mediterranean olive orchards has threatened soil quality and led to soil degradation. No tillage with bare soil (NT+H) has been considered as an alternative practice to this management ...
Glyphosate Resistance Confirmation and Field Management of Red Brome (Bromus rubens L.) in Perennial Crops Grown in Southern Spain
(MDPI, 2021)
The excessive use of the herbicide glyphosate on annual and perennial crops grown in Southern Spain has caused an increase in resistant weed populations. Bromus rubens has begun to spread through olive and almond cultivars ...
The Potassium Transporter Hak1 in Candida Albicans, Regulation and Physiological Effects at Limiting Potassium and under Acidic Conditions
(MDPI, 2021)
The three families of yeast plasma membrane potassium influx transporters are represented in Candida albicans: Trk, Acu, and Hak proteins. Hak transporters work as K+-H+ symporters, and the genes coding for Hak proteins ...
Trk1 influye en el funcionamiento de diversos procesos fisiológicos en Candida glabrata
(Universidad de Córdoba, UCOPress, 2020)
Candida glabrata es una levadura haploide, que a pesar de su nombre se encuentra filogenéticamente más cercana a Saccharomyces cerevisiae que a C. albicans. Se considera a esta levadura un patógeno emergente, ya que ...