Departamento de Bioquímica y Biología Molecular
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En esta Comunidad se recogen los documentos generados por el Departamento de Bioquímica y Biología Molecular y que cumplen los requisitos de Copyright para su difusión en acceso abierto.
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Gut Microbiota Interacts with Dietary Habits in Screenings for Early Detection of Colorectal Cancer
(MDPI, 2025)Background/Objectives: Gut microbiota interacts with nutrients, which may be relevant to assigning a microbial signature to colorectal cancer (CRC). We aim to evaluate the potential of gut microbiota combined with dietary ... -
Elucidating the Effect of Endophytic Entomopathogenic Fungi on Bread Wheat Growth through Signaling of Immune Response-Related Hormones
(American Society for Microbiology, 2022)Entomopathogenic fungi (EF) provide a potent biocontrol tool; also, their endophytic behavior has broadened their contribution to integrated pest management (IPM) and crop production. In this work, Beauveria bassiana and ... -
Nitric oxide mimics transcriptional and post-translational regulation during α-Tocopherol cytoprotection against glycochenodeoxycholate-induced cell death in hepatocytes
(Elsevier, 2011)Background & Aims: Reactive oxygen species (ROS) and nitric oxide (NO) exert a relevant role during bile acid-induced hepatotoxicity. Whether a-Tocopherol regulates oxidative and nitrosative stress, bile acid transporter ... -
Cytoprotective properties of alpha-tocopherol are related to gene regulation in cultured D-galactosamine-treated human hepatocytes
(Elsevier, 2007)Vitamin E (alpha-tocopherol) has demonstrated antioxidant activity and gene-regulatory properties. d-Galactosamine (D-GalN)-induced cell death is mediated by nitric oxide in hepatocytes, and it is associated with hepatic ... -
MIND Diet Impact on Multiple Sclerosis Patients: Biochemical Changes after Nutritional Intervention
(MDPI, 2024)There is substantial evidence supporting the neuroprotective effects of the MIND diet in neurodegenerative diseases like Parkinson’s and Alzheimer’s. Our aim was to evaluate the impact of a nutritional intervention (NI) ...