Listar ceiA3 por título
Mostrando ítems 87-106 de 169
-
Long-term trends in atmospheric Quercus pollen related to climate change in southern Spain: A 25-year perspective
(MDPI, 2021)Long-term trends of atmospheric Quercus pollen recorded for 25 years (1995–2019) in southern Spain (Cordoba city, Andalusia region) have been studied to determine the influence of climate fluctuations and other anthropogenic ... -
Looking for variable molecular markers in the chestnut gall wasp Dryocosmus kuriphilus: first comparison across genes
(Frontiers, 2018)The quick spread of the chestnut gall wasp Dryocosmus kuriphilus in Europe constitutes an outstanding example of recent human-aided biological invasion with dramatic economic losses. We screened for the first time a set ... -
Mapping Agronomic and Quality Traits in Elite Durum Wheat Lines under Differing Water Regimes
(MDPI, 2020)Final grain production and quality in durum wheat are affected by biotic and abiotic stresses. The association mapping (AM) approach is useful for dissecting the genetic control of quantitative traits, with the aim of ... -
Marine Synechococcus sp. Strain WH7803 Shows Specific Adaptative Responses to Assimilate Nanomolar Concentrations of Nitrate
(American Society for Microbiology, 2022)Marine Synechococcus, together with Prochlorococcus, contribute to a significant proportion of the primary production on Earth. The spatial distribution of these two groups of marine picocyanobacteria depends on different ... -
Mejora genética del Merino Español en un contexto cooperativo
(Universidad de Córdoba, UCOPress, 2018)La presente tesis nace con la intención de contribuir a la modernización y mejora de la competitividad del sistema de producción de la cooperativa OVISO S.C.L, trabajando sobre la base genética de sus animales. En general, ... -
Meta-omic evaluation of bacterial microbial community structure and activity for the environmental assessment of soils: Overcoming protein extraction pitfalls
(Wiley, 2021)Microorganisms play unique, essential and integral roles in the biosphere. This work aims to assess the utility of soil´s metaomics for environmental diagnosis. Doñana National Park (DNP) was selected as a natural lab, ... -
Metabolic Changes by Wine Flor-Yeasts with Gluconic Acid as the Sole Carbon Source
(MDPI, 2021)Gluconic acid consumption under controlled conditions by a Saccharomyces cerevisiae flor yeast was studied in artificial media. Gluconic acid was the sole carbon source and the compounds derived from this metabolism were ... -
Metal body burden and tissue oxidative status in the bivalve Venerupis decussata from Tunisian coastal lagoons
(Elsevier, 2020)Coastal transitional waters are exposed to many anthropogenic threats. This study aims to assess the trace metals' pollution status of transitional waters by evaluating its biological effects in the clam Venerupis decussata. ... -
Methods for interpolating missing data in aerobiological databases
(Elsevier, 2021)Missing data is a common problem in scientific research. The availability of extensive environmental time series is usually laborious and difficult, and sometimes unexpected failures are not detected until samples are ... -
Las microalgas, nuevos caminos hacia alimentos funcionales
(Campus de Excelencia Internacional Agroalimentaria, 2010) -
Microsatellite Markers in Olives (Olea europaea L.): Utility in the Cataloging of Germplasm, Food Authenticity and Traceability Studies
(MDPI, 2021)The olive fruit, a symbol of Mediterranean diets, is a rich source of antioxidants and oleic acid (55–83%). Olive genetic resources, including cultivated olives (cultivars), wild olives as well as related subspecies, are ... -
Modelling of the Behaviour of Salmonella enterica serovar Reading on Commercial Fresh-Cut Iceberg Lettuce Stored at Different Temperatures
(MDPI, 2020)The aim of this study was to model the growth and survival behaviour of Salmonella Reading and endogenous lactic acid bacteria on fresh pre-cut iceberg lettuce stored under modified atmosphere packaging for 10 days at ... -
Modelling the Effect of Salt Concentration on the Fate of Listeria monocytogenes Isolated from Costa Rican Fresh Cheeses
(MDPI, 2021)“Turrialba cheese” is a Costa Rican fresh cheese highly appreciated due to its sensory characteristics and artisanal production. As a ready-to-eat dairy product, its formulation could support Listeria monocytogenes growth. ... -
Molecular Characterization of Growth Hormone-producing Tumors in the GC Rat Model of Acromegaly
(Nature Research, 2015)Acromegaly is a disorder resulting from excessive production of growth hormone (GH) and consequent increase of insulin-like growth factor 1 (IGF-I), most frequently caused by pituitary adenomas. Elevated GH and IGF-I levels ... -
Monitoring COVID-19 through SARS-CoV-2 quantification in wastewater: progress, challenges and prospects
(Wiley, 2021)Wastewater-Based Epidemiology (WBE) is widely used to monitor the progression of the current SARS-CoV-2 pandemic at local levels. In this review, we address the different approaches to the steps needed for this surveillance: ... -
Multiomics Molecular Research into the Recalcitrant and Orphan Quercus ilex Tree Species: Why, What for, and How
(MDPI, 2022)The holm oak (Quercus ilex L.) is the dominant tree species of the Mediterranean forest and the Spanish agrosilvopastoral ecosystem, “dehesa.” It has been, since the prehistoric period, an important part of the Iberian ... -
Nitrogen starvation induces extensive changes in the redox proteome of Prochlorococcus sp. strain SS120
(Wiley, 2012)Very low nitrogen concentration is a critical limitation in the oligotrophic oceans inhabited by the cyanobacterium Prochlorococccus, one of the main primary producers on Earth. It is well known that nitrogen starvation ... -
No-Tillage Does Not Always Stop the Soil Degradation in Relation to Aggregation and Soil Carbon Storage in Mediterranean Olive Orchards
(MDPI, 2022)Intensive tillage (CT) application in Mediterranean olive orchards has threatened soil quality and led to soil degradation. No tillage with bare soil (NT+H) has been considered as an alternative practice to this management ... -
Nuevos métodos para la conservación de alimentos
(Campus de Excelencia Internacional Agroalimentaria, 2010)