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Effects of Collaborative Economy: A Reflection
(MDPI, 2019)Collaborative economy, a practice based on access to goods, is making its way into society, with disruptive effects for traditional economy, which is based on property. Although it is a recent phenomenon, its rapid growth ... -
Effects of Management and Hillside Position on Soil Organic Carbon Stratification in Mediterranean Centenary Olive Grove
(MDPI, 2021)The short- and medium—long-term effects of management and hillside position on soil organic carbon (SOC) changes were studied in a centenary Mediterranean rainfed olive grove. One way to measure these changes is to analyze ... -
Electrochemical Determination of Glyphosate in Waters Using Electrogenerated Copper Ions
(Electrochemical Science Group (ESG), 2012)Carbon electrodes with in situ electrodeposited copper are used to the determination of Glyphosate (N-(phosphonomethyl) glycine) in drinking waters. The oxidation signal to form Cu(II) ions is enhanced after the addition ... -
Electrochemical Determination of the Glyphosate Metabolite Aminomethylphosphonic Acid (AMPA) in Drinking Waters with an Electrodeposited Copper Electrode
(Electrochemical Science Group (ESG), 2012)Carbon electrodes with in situ electrodeposited copper are used to the determination of aminomethylphosphonic acid (AMPA), the major metabolite of the herbicide Glyphosate (N-(phosphonomethyl) glycine) in drinking waters. ... -
EPR and CV studies cast further light on the origin of the enhanced hydrogen production through glycerol photoreforming on CuO:TiO2 physical mixtures
(Elsevier, 2021)Different CuO nanoparticles were synthesized and tested in CuO:TiO2 physical mixtures for hydrogen production through glycerol photoreforming. CuO alone was inactive whereas its presence in CuO:TiO2 mixtures significantly ... -
Ethylene and Nitric Oxide Involvement in the Regulation of Fe and P Deficiency Responses in Dicotyledonous Plants
(MDPI, 2021)Iron (Fe) and phosphorus (P) are two essential elements for plant growth. Both elements are abundant in soils but with poor availability for plants, which favor their acquisition by developing morphological and physiological ... -
Experiencia práctica de aplicación de la huella hídrica a productos agroalimentarios: fresa y aceite
(Campus de Excelencia Internacional Agroalimentario, 2012) -
Experiencias prácticas de aplicación de la huella hídrica a productos agroalimentarios: fresa y aceite
(Campus de Excelencia Internacional Agroalimentario, 2012) -
Extracellular Vesicles from Different Pneumococcal Serotypes Are Internalized by Macrophages and Induce Host Immune Responses
(MDPI, 2021)Bacterial extracellular vesicles are membranous ultrastructures released from the cell surface. They play important roles in the interaction between the host and the bacteria. In this work, we show how extracellular vesicles ... -
Field Resistance to Verticillium Wilt in Selected Olive Cultivars Grown in Two Naturally Infested Soils
(The American Phytopathological Society, 2013)The resistance of 11 olive cultivars to Verticillium dahliae was assessed in two experimental field trials. One-year-old rooted olive cuttings from the World Olive Germplasm Bank (IFAPA research center, Córdoba, Spain) ... -
Flavonoid Phloretin Inhibits Adipogenesis and Increases OPG Expression in Adipocytes Derived from Human Bone-Marrow Mesenchymal Stromal-Cells
(MDPI, 2021)Phloretin (a flavonoid abundant in apple), has antioxidant, anti-inflammatory, and glucose-transporter inhibitory properties. Thus, it has interesting pharmacological and nutraceutical potential. Bone-marrow mesenchymal ... -
Flor Yeast: New Perspectives Beyond Wine Aging
(Giuseppe Spano, 2016)The most important dogma in white-wine production is the preservation of the wine aroma and the limitation of the oxidative action of oxygen. In contrast, the aging of Sherry and Sherry-like wines is an aerobic process ... -
Foreign Tourists in World Heritage Sites: A Motivation-Based Segmentation
(MDPI, 2020)The inclusion on the lists published by the United Nations Educational, Scientific, and Cultural Organization (UNESCO)—World Heritage Site (WHS), Intangible Cultural Heritage (ICH), and World Heritage Sites in Danger—suggests, ... -
Fourth generation synthesis of solketal by glycerol acetalization with acetone: A solar-light photocatalytic approach
(Elsevier, 2021)Background: Biomass is the only renewable alternative to fossil fuels to produce chemicals. In this sense, glycerol is an important biomass-derived platform chemical obtained as a by-product during biodiesel generation. ... -
From the Eukaryotic Molybdenum Cofactor Biosynthesis to the Moonlighting Enzyme mARC
(MDPI, 2018)All eukaryotic molybdenum (Mo) enzymes contain in their active site a Mo Cofactor (Moco), which is formed by a tricyclic pyranopterin with a dithiolene chelating the Mo atom. Here, the eukaryotic Moco biosynthetic pathway ... -
Gender differences in the addiction to social networks in the Southern Spanish university students
(Elsevier, 2020)Social networks sites have become the most popular instrument used to communicate and exchange information resulting in the addiction to this media. Previous studies suggested that personal characters play an essential ... -
Genomic Prediction and Genome-Wide Association Studies of Flour Yield and Alveograph Quality Traits Using Advanced Winter Wheat Breeding Material
(MDPI, 2019)Use of genetic markers and genomic prediction might improve genetic gain for quality traits in wheat breeding programs. Here, flour yield and Alveograph quality traits were inspected in 635 F6 winter wheat breeding lines ... -
Glyceraldehyde production by photocatalytic oxidation of glycerol on WO3-based materials
(Elsevier, 2021)Valorization of glycerol into high added-value products by photocatalysis can not only create good economic benefits, but also cater to the global low-carbon and energy-saving environmental protection needs. In this study ... -
Grape musts differentiation based on selected aroma compounds using SBSE-GC-MS and statistical analysis
(Institute of Grapevine Breeding Geilweilerhof, 2015)Fifty-one aroma compounds in musts from 'Muscat Ottonel', 'Aligoté', 'Muscat of Alexandria' and 'Pedro Ximénez' white grapes have been determined, three of them identified for the first time in grapes. Two fingerprints for ...