Listar DPA-Artículos, capítulos... por título
Mostrando ítems 341-360 de 478
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Near infrared light penetration in watermelon related to internal quality evaluation
(Elsevier, 2023)The interaction between near infrared (NIR) light and the sample is a key factor to take into consideration when developing applications using NIR spectroscopy. The aim of this study was to assess the penetration depth of ... -
Neonatal cannibalism in cage-bred wild rabbits (Oryctolagus cuniculus)
(Universidad Austral de Chile, 2008)El objetivo de este estudio fue analizar la práctica de canibalismo neonatal por conejas silvestres (Oryctolagus cuniculus) alojadas individualmente en jaulas ubicadas al aire libre. Se controló la incidencia de canibalismo ... -
NIR Sensing Technologies for the Detection of Fraud in Nuts and Nut Products: A Review
(MDPI, 2024)Food fraud is a major threat to the integrity of the nut supply chain. Strategies using a wide range of analytical techniques have been developed over the past few years to detect fraud and to assure the quality, safety, ... -
Non-destructive determination of fatty acid composition of in-shell and shelled almonds using handheld NIRS sensors
(Elsevier, 2021)One of the major compounds in almond kernels, which determines their nutritional quality, are lipids. The aim of this research was to determine the fatty acid profile in intact in-shell and shelled almonds (145 samples) ... -
Non-Parametrical Canonical Analysis of Quality-Related Characteristics of Eggs of Different Varieties of Native Hens Compared to Laying Lineage
(MDPI, 2019)The development of new more productive lines of laying hens has displaced native breeds to second place; therefore, new lines of research that ensure the conservation of local breeds and biodiversity are increasingly ... -
Nota sobre algunas características de frutos de Quercus ilex L.
(Universidad de Córdoba, Servicio de Publicaciones, 1982)The relative amounts of flesh and shell in Q. ilex acorns are studied. -
Nota sobre algúnos alimentos arbustivos del clímax- mediterráneo seleccionados por el ciervo: determinación por examen del contenido ruminal en el "cervus elaphus L."
(Universidad de Córdoba, Servicio de Publicaciones, 1977)Se estudia los contenidos ruminales de tres ciervos sacrificados durante l!lS estaciones de verano, invierno y primavera, con el fin de determinar qué especies vegetales arbustivas son las consumidas. Se hallan las frecuencias ... -
Notas sobre las relaciones entre la edad, peso del timo, peso de los testículos y el peso a la canal de ternascos rasos
(Universidad de Córdoba, Servicio de Publicaciones, 1977)Correlation and regression coefficients were calculate betWeen raso lambs pairs of data: 1) thymus weight/live weight, 2) thymus weight/age„ 3) thymus weight/ carcass weight, 4) testicle weightlage and 5) testicles/live ... -
Noticias: reuniones científicas, cursos y premios
(Universidad de Córdoba, Servicio de Publicaciones, 1998) -
NRC e INRA para raciones de caballos de ocio basadas en forrajes secos y concentrados granulados
(Universidad de Córdoba, Servicio de Publicaciones, 2009)El objetivo del presente trabajo fue estudiar la influencia del sistema de valoración de alimentos y de necesidades nutritivas en el coste y características nutricionales de raciones para caballos estabulados, sin acceso ... -
Nutrición y calidad de la carne de los rumiantes
(Veterinaria.org, 2008)Aparte de los factores intrínsecos de los animales (raza, sexo) y de aquellos relacionados con el faenado y el procesado de la carne (sacrificio, maduración, conservación), la calidad de la canal y las cualidades organolépticas ... -
Nutrient limits in diets for growing dairy goats
(Universidad Austral de Chile, 2012)El objetivo del presente trabajo fue revisar el consumo de materia seca y las necesidades nutritivas de cabras lecheras de reposición estabuladas para establecer límites nutricionales aplicables a la formulación de dietas ... -
O couro: contribução na caprinocultura sustentavel
(Universidad de Córdoba, Servicio de Publicaciones, 2007)Brazilian Northeast is a potentially good skin producer region due to its livestock farming activities which include more than 90% national goat cense. This exceptional situation with plenty raw material at hand, enables ... -
Occurrence of Mycotoxins in Swine Feeding from Spain
(MDPI, 2019)A survey including 228 pig feed samples from Spain has been developed, exploring the occurrence of 19 mycotoxins (aflatoxins B1, B2, G1 and G2, ochratoxin A, fumonisins B1 and B2, citrinin, zearalenone, deoxynivalenol, ... -
Odd- and Branched-Chain Fatty Acids in Lamb Meat as Potential Indicators of Fattening Diet Characteristics
(MDPI, 2021)There is a growing interest of researchers in meat authentication in terms of geographical and dietary background of animals, and several analytical methods have been proposed for the purpose of investigating this. We ... -
Online NIRS analysis for the routine assessment of the nitrate content in spinach plants in the processing industry using linear and non-linear methods
(Elsevier, 2021)This study aimed to assess the robustness of the NIRS models developed following different strategies for the routine prediction of nitrate content in spinach plants using an online FT-NIR spectrophotometer. To achieve ... -
Optimization of NIR Spectral Data Management for Quality Control of Grape Bunches during On-Vine Ripening
(MDPI, 2011)NIR spectroscopy was used as a non-destructive technique for the assessment of chemical changes in the main internal quality properties of wine grapes (Vitis vinifera L.) during on-vine ripening and at harvest. A total of ... -
Origen e influencias del ovino canario
(Universidad de Córdoba, Servicio de Publicaciones, 1998)When the Spaniards begun the conquest of the Canary Islands at the XVth Century, they found a hair sheep exploited in semi-domestic conditions, as it was written by the cronists in the seven islands. A few later, after the ... -
Origen, evolución y situación actual del perro Alano Español
(Universidad de Córdoba, Servicio de Publicaciones, 1998)There exist several hypothesis about the origin of the Spanish Alano dog breed, but the most solid is the procedure from central Europe around the Vth century and another that locate their origin in the arrival of the ... -
Origen, migraciones y relaciones filogenéticas de las razas ganaderas de Andalucía Occidental
(Universidad de Córdoba, Servicio de Publicaciones, 1998)Andalucía ha sido un cruce de caminos para múltiples civilizaciones ligadas al Mediterráneo, al Norte de África y a Europa. Por lo tanto esta región ha sido un punto de confluencia de los distintos troncos de animales ...